Higher Diploma in Hospitality and Tourism

The Higher Diploma in Hospitality and Tourism prepares students for mid-level management roles in the global hospitality and tourism industry. It focuses on developing operational skills, strategic thinking, and innovation. The program covers key areas such as accommodation services, food and beverage operations, sustainable tourism, digital marketing, and revenue management, while also strengthening students' academic, research, and communication abilities.

• 1Academic and Research Skills
• 2Market Research and Communication
• 3Global Hospitality and Tourism Management
• 4Hospitality Facilities and Operations Management
• 5Food Service and Catering Management
• 6Digital Marketing in Hospitality and Tourism
• 7Sustainable Tourism Development and Planning
• 8Revenue Management and Pricing Strategies
• 9Capstone Project